This one-skillet recipe makes four 1 ¼ cup servings and will fuel you well after a long day of adventure. It can be made at home or over a campfire—all you need is a heat source, a cast-iron skillet, and a spoon for stirring.
Feel free to eyeball the measurements of spices. This is a skillet, after all—there’s no need to be exact.
Nutritional info (per serving):
- Calories: 358
- Total fat: 11 grams
- Total carbohydrates: 49 grams
- Total protein: 17 grams